Biscuit Recipe

My biscuit recipe:

Make them for yourself and
for someone you love...

Preheat oven to 450
2 cups all-purpose flour
1 tablespoon baking powder
2 teaspoons sugar
1/4 teaspoon salt
1 stick of butter
2/3- 1 cup milk

Stir together flour, baking powder, sugar, and salt. Cut in butter until mixture resembles coarse crumbs. Make a well in the center; add milk. Stir just till dough clings together. On a lightly floured surface, knead dough gently. Roll dough to 1/2 inch thickness. Cut with biscuit cutter. Transfer biscuits to baking sheet. If you spray your baking sheet with Pam, the biscuit bottoms will be nice and crispy. Bake in a 450 degree oven for 10 or 12 minutes or till golden.